Preparation: 30 minutes, cooking time: 3 hours Yields 6 servings as a first course, as a main course double the ingredients. Soak beans overnight. ...

1 ts Vegetable oil 1 c Chopped onion 3 Garlic cloves, minced 1 c Chopped mushrooms 1 ts EACH dried basil, ...

2 Tablespoons olive oil 2 medium carrots, peeled and chopped into small pieces 1 large onion, chopped 2 cloves garlic, crushed 2 ...

5 oz Tarama (cod roe) 3/4 lb Cold mashed potatoes 1 1/2 c Best olive oil 2 tb Lemon juice, or to taste 1 tb White ...

1 1/2 lb Boned and skinned salmon 1 ts Salt 1 ts Ground white pepper 1/2 ts Ground cloves 1/2 ts Ground mace or nutmeg ...

1 1/2 lb Monkfish (or see note) Seasoned flour 3 tb Vegetable oil 1 tb Sesame oil 1 oz Ginger root -- ...

1/4 c Olive oil 2 lb Carrots; chopped med. small 2 lg Onions; chopped medium small Water (as needed) 1/4 c Olive ...

1/2 c Butter 3 tb Milk 2/3 c Sugar 2 ts Baking powder 2 1/2 c Flour ...

1 c Uncooked bulgur 1 ts Cinnamon 1/2 c Chopped onions 1 pn Cayenne 1 tb Oil ...