5 medium sweet potatoes 3 apples (such as Granny Smith) peeled cored, cut in wedges 1/4 teaspoon Ground nutmeg 1/4 teaspoon ground cinnamon 1/4 cup ...

1 c Olive oil (for roux) 3 c Plain flour (for roux) 3 c Onions, chopped 1 c Bell pepper, chopped 3 c Geen ...

1 ts Active dry yeast or 1/3 1/3 c Warm water -small cake (6 grams) fresh 2/3 c Milk at room temperature ...

1 lb Mascarpone or soft cream Black coffee (approx) Cheese 9 oz Ladyfingers or 14 oz. ...

2 tb Vegetable oil 1/2 ts Cumin 1 lb Boneless turkey breasts, 1/2 ts Ginger Sliced ...

1 tb Olive oil 2 c Tomato puree 1 lb Ground beef 1/2 lb Lasagne noodles 1 c Finely ...

1 1/4 lb Ground pork 1/4 ts Dried rosemary 1/2 To 3/4 cup cold water 1/4 ts Grated nutmeg 1/2 c Onion, ...

ISBN 0-02-009078-1; 1994 Oven poaching is not traditional, but it cooks the pears gently and evenly, and infuses them with a ...

1 lb Butter/margarine divided 1/2 ts Garlic powder 6 c Divided onion 7 tb Cajun seasonings divided 5 c Water 2 1/2 tb ...

6 FLOUR TORTILLAS 4 CHOPPED SCALLIONS 2 c COOKED DICED CHICKEN 2 MINCED GARLIC CLOVES 1 ...