Recipe myrelle

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Pasta with artichoke hearts capers by: myrelle

1/2 pk Fettucine Water to boil 1 lg Shallot -- minced 2 tb Olive oil 1 tb Butter 1 lg Clove garlic -- ...

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Real quick vegetable stock by: myrelle

3 ea Carrots, large 3 qt Water 1 ea Turnip, large 2 ts Salt 2 ea Stalks celery ...

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Tuna macaroni bake by: myrelle

2 Eggs, well beaten 3/4 ts Salt 3/4 c Evaporated milk (Milnot) 3 c Cooked macaroni 1/2 c Water ...

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