Recipe mÃœcevher


cooking recipe There are 4 recipes in this category
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Crab asparagus dijonnaise by: mÃœcevher

1/2 ts Vegetable oil 1/2 ts Fresh lemon juice 1 ts Fresh minced tarragon or 1/4 -teaspoon dried tarragon 9/16 ts ...

Best tiramisu by: mÃœcevher

l L/2 cups granulated sugar l Cup all-purpose flour 3/4 c Unsweetened cocoa 2 ts Baking powder l Teaspoon baking ...

Oyster forcemeat stuffing by: mÃœcevher

3 1/2 ea (92g) stale bread 1 ea Egg-yolk 3 1/2 oz (100ml) milk 1 ts Chopped parsley 12 ea Shelled ...

Reeses bars by: mÃœcevher

Sharon Stevens 1 c Melted butter 2 3/4 c Icing sugar 1 c Peanut butter 2 1/2 c Graham wafer crumbs 12 oz Chocolate ...





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