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Deluxe hutspot by: gwennaËlle

Fry onion in margerine till clear. Cook potatoes, carrots, cabbage, and green beans together. Drain water. Add milk, salt and pepper to taste. Serve ...

In a bowl, combine flour, baking powder, and baking soda. Cut in butter and maple syrup. Stir in fruit and orange peel. Make a well in center of this ...

Real patio salad by: annaËl

Combine all ingredients into a bowl and ...

Wash chicken livers and pat dry with towel. Set aside. Cut up chicken fat and put in a skillet with onions. Saute, stirring occasionally, to prevent ...

Easy s'mores by: guenaele

Heat the marshmallow over an open flame until it begins to brown and melt. Break the graham cracker in half. Sandwich the chocolate between the ...



Fast fried green tomatoes by: guËnael

Slice the tomatoes 1/2 inch thick, but do not peel or core. Drain well between several thicknesses of paper toweling until most of the moisture of ...

Real lemon delicious by: guenaËl

Set oven at 190C (375F). Mix butter and sugar. Stir in flours, lemon juice and rind. Add egg yolks and milk, beat well. Beat egg whites until stiff, ...

Line 8-inch square pan with foil, extending foil over edges of pan. Beat almond paste and 1/4 cup sweetened condensed milk in small bowl until ...

Good sloppy joes by: aenaelle

Brown ground beef in large skillet. (Drain off fat.) Add onion, pepper and celery; stirring occasionally until soft. Blend in soup, pickle relish ...

Famous dump cake by: gwenaela

Bake 1 hour at 350 degrees. Serve warm with Cool Whip. Garnish with cherry. ...



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