Fry onion in margerine till clear. Cook potatoes, carrots, cabbage, and green beans together. Drain water. Add milk, salt and pepper to taste. Serve ...

Brown ground beef in large skillet. (Drain off fat.) Add onion, pepper and celery; stirring occasionally until soft. Blend in soup, pickle relish ...

Fresh grind the coffee. We use either the Swiss chocolate or the chocolate mint coffee. Brew. In a large mug, put the 2+ oz of 151 rum in the bottom ...

2 lb beef 8 oz tomato sauce 1 brown bag chili mix Brown your meat. Add tomato sauce. Add water by filling can twice right out of tap. Mix ...

6 each Bacon (fry, drain -- crumble) 1 cup Ripe Olives (chopped) 1/2 cup Green onion tops (chopped) 1 1/2 cups Sharp Chedar Cheese (shred) 1 ...

500 g Flour (4 1/2 cups less 1 -Tbsp) 1 ds Salt 40 g [fresh] yeast (1.4 oz) 80 g Sugar (1/3 cup plus 1 tsp) ...

1/2 ea Hog's head 1 ea Liver 1 ea Heart 1 ea Sweetbreads 1 x Corn meal, yellow 1 x Buckwheat flour 1 x ...

4 tb Peanut Butter 3 ts Water (see directions) 2 ts Sesame oil 1 ds Soy sauce 1/2 ts Sugar 1 ds Tobasco, to ...

1 1/2 lb Brussels sprouts, trimmed 1/4 c Butter 1/4 c Minced red onion 2 tb Chopped fresh parsley 2 tb Dijon mustard ...

1 tb Butter or Margarine 1 tb Vegetable oil 1 md Cauliflower head - trimmed, cut into floweret 1 Scallions ...