Freeze. Stir occasionally while freezing so the booze won't be on the bottom. Add 1 ice cream scoop of slush per glass. Add 7-Up, Sprite, or Squirt. ...
Roll clay to about 1/2 inch thick. Place the leaf on the clay. Cover with a piece of waxed paper. Roll again lightly so that leaf prints into clay. ...
3 ts Butter, plus 3 T, melted 2 oz Sliced pancetta (Italian -dry-cured unsmoked bacon OR 2 oz Bacon 1 Onion, ...
4 c Potatoes; * 2 c Chicken Broth; ** 1/2 ts Salt 1/4 c Vegetable Oil 1/3 c Onion; Chopped 1/2 ts Sugar 2 tb ...
2 sm Cantaloupes 3/4 c Cava (Spanish sparkling Wine) Or other dry sparkling wine 3 tb Orange marmalade ...
1/2 c Sesame or soy oil 1/4 c Soy sauce 1/3 c Diced Onion 1/4 c Diced celery 3 tb Rice wine vinegar; plus 1 ts ...
4 oz Ghirardelli Sweet Dark -Chocolate 1/2 c Water 1 c Butter 2 c Sugar 4 lg Eggs, separated 1 ts ...
2 bn Spinach, stemmed and well Rinsed Soy Sauce Asian Sesame Oil Cook Spinach in boiling water until ...
1/2 c Raisins 1/4 c Brown sugar 1 tb Flour 1 tb Lemon juice 2 tb Water Combine raisins, sugar, flour, pinch of ...
2 lb Chicken breasts, boneless 1 c Butter 1/2 c Wine (dry white) 3 c Cracker crumbs (fine) 3 1/2 c Fresh shucked ...
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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