In a 2-quart saucepan, combine sugar, corn syrup, salt, and water. Cook to hard-ball stage (260 degrees F, or 125 degrees C), stirring only until ...

Prepare pans. Cream shortening. Add slowly and beat in 1 cup brown sugar and peanut butter. In another bowl, beat together 2 eggs and 1/2 cup brown ...

Mix and roll out on floured surface. Form cookies and put in hooks. Bake at 200 degrees for 1 hour. ...

1 cn Mushrooms 4 tb Butter 1 lb Ground Round 1/2 ts Salt 1/2 ts Pepper 1/2 ts Garlic powder 1/2 ts Onion Powder 1 tb Worcestershire Sauce 4 tb ...

2 lb spanish onions,sliced 2/3 c olive oil 1/4 t powdered saffron 1 t ginger 1 t black peppercorns,crushed 4 T cinnamon 2 T sugar 2 celery ...

400 g Boneless pork sirloin 1 Clove garlic 1 Zucchini -- (~250g) 1 Eggplant -- (~250g) 1 Onion ...

1 lg Jicama 6 Celery stalks -- sliced 2 c Pecan halves -- toasted 2 c Green seedless grapes -- Halved ...

1/4 c Gooseberry puree, thick and -sweetened 6 tb Butter 1/2 c Flour 1 c Milk 3 lg Eggs, separated In ...

-ELAINE RADIS BGMB90B -------------------BON APPETIT APRIL ...

1 lb Lotus root 1/2 lb Pork butt 2 Slices fresh ginger root 1 tb Peanut oil 2 tb Sugar 3 tb Water 1 tb ...