Remove stems and chop. Cook stems and onion in butter till tender. Remove from heat. Stir in bread crumbs, dill weed, and worcestershire sauce. Fill ...
Brown ground beef and onion until meat is slightly brown. Drain fat. Add remaining ingredients except corn, beans and peas. Simmer 30 minutes or ...
Mix the first 2 ingredients, add water. Cook over low heat, stirring constantly until well blended. Divide mixture into 4 to 5 portions and color ...
10 oz clams 6 oz philadelphia cream cheese 1 ts lemon juice 1/2 ts salt 1/8 ts pepper 1 ts worcestershire sauce 1 ea garlic clove (pressed) 1 ...
-JUDI M. PHELPS 1 1/2 c Cake flour; sifted 1/2 c Yellow cornmeal 1 T Baking powder 2/3 c ;water 3 lg Eggs 1/3 c ...
12 oz Smelt, thawed if frozen 1/4 c All-purpose flour 1/4 ts Salt 1 ts Dry mustard 1/4 ts Cayenne pepper 1/2 ts ...
4 Chicken breasts, deboned 1/4 c Flour 1 c Dry bread crumbs 1 Egg 1 tb Parsley 1/2 tb Chopped chives ...
1 lb Ground beef 1/4 c Parmesan cheese 1/2 c Chopped onion 3/4 c Milk 32 oz Spaghetti sauce ...
2 lb Raw unshelled shrimp 1/4 c Chopped parsley 1/4 c Lemon juice 2 cl Garlic, minced 1 Celery ...
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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