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3/4 c Rice, long grain; raw 2 lg Egg; slightly beaten 1 1/2 c Milk 1 1/2 c Heavy cream 1/3 c Sugar, granulated 2 ts ...

Real sheath cake by: nazaneen

2 c Sugar 2 c Flour 1/2 lb Butter 1 c Water 4 ts Cocoa 1/2 c Buttermilk 1 ts Vanilla 2 Eggs, ...

---------------------------DOUGH-------------------------------- 3/4 c Warm water (105 to 115 F) 2 Envelopes dry yeast 1 2/3 c ...

4 Pheasants --------------------------MARINADE------------------------------- 2 c Zinfandel 3 lg Shallots, peeled, thinly ...

Cheesy vegetable soup by: nazaneen

2 tb Butter (or marg.) 3 tb Flour, all-purpose 1/4 c Celery; chopped 3 c Broth, chicken 1/4 c ...





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