1. Cut up chicken into pieces. Place in a bowl. Pour buttermilk over chicken. Marinate for 2 hours. 2. In another bowl, combine flour, parsley, ...

Mix and cook according to package in 9 x 13 inch pan. Poke holes in it immediately; pour over 1 can of Eagle Brand milk. Then pour caramel ice cream ...

Cut each watermelon slice into 10 wedges. Cut rind from wedges; remove seeds. Arrange wedges on 6 dessert plates. Top with blackberries. Refrigerate ...

4 Habanero chiles, seeds and -stems removed and diced Juice of 4 limes I onion, diced 1 Tomato, ...

3 lb Pork spareribs 1 c Sweet and sour sauce --------------------SWEET-AND-SOUR SAUCE------------------------- 1 c Apricot ...

6 Chicken breasts -(boneless, skinless) Salt Pepper 3 c Oil; for frying 1 c Self-rising ...

6 c Salad greens, washed -chilled 20 Red grapes, cut in half 1/2 c Chopped walnuts 3/4 c Thinly sliced ...

3 Tomatoes, peeled 4 tb Olive oil 2 Med. onions; chopped 2 lb Lamb, cubed Salt and black pepper 1/4 ...

1/2 c Peanut Butter 1 c Shredded Sharp Or Mild Cheddar Cheese 2/3 c Butter, Softened 1 1/2 c Unbleached All-Purpose ...

3 tb Olive Oil 1 c Chopped Onion 1 Clove Garlic 1 lb Ground Beef 2 ts Salt 28 oz Tomatoes, canned 8 oz ...