Dissolve gelatin in water and beat into cream cheese with 2 packs Splenda and 1/2 tsp. of the unsweetened cocoa and strawberry flavored extract, if ...

Mix all ingredients in a sauce pan. Simmer on low heat for 20 to 30 minutes. Makes approximately 1 1/2 cups. This will keep in refrigerator for ...

Spicy Texas Barbecue Sauce;* 1 Beef Brisket; ** * See Sowest 2 for recipe. ** Beef Brisket should be well trimmed and weigh about ...

1 1/2 lb Scallops; fresh or frozen 1 1/3 c Water 3 ts Lemon juice 1 1/2 ts Salt 3 Peppercorns 3 Sl Onion 1/2 c ...

4 lg Cooking apples 2/3 c Sugar 2 tb Lemon juice 1 1/3 c Water 2 ts Cornstarch Peel core the apples. Slice them ...

Olive oil spray 1 Clove garlic -- slivered 1 md Zucchini -- quartered Lengthwise 3/4 c Red, green, and yellow bell ...

1 1/2 c POTATO PUREE 1/4 c EGG BEATERS 2 tb BUTTER 1 ts DRIED OREGANO 1 ds SALT AND WHITE PEPPER PREHEAT OVEN TO 400 ...

2 Chicken breasts, split and -lightly pounded 4 tb Melted butter 2 tb Mustard 6 tb Ground pecans 2 tb ...

2 cn Navy beans; 15 oz. 2 c Tomato juice 2 c Carrots, cut into 1/2" -pieces, about 4 medium 1 c Celery; ...

----------------------------------FILLING---------------------------------- 1 1/2 c Diced, cooked turkey 1/4 c Chopped green onion 1 c ...