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There are 6 recipes in this category
¨ 1/2 cup water ¨ 2-1/2 Tbsp butter ¨ Salt ¨ 2.2 oz of flour ¨ 2 eggs ¨ 1/4 cup mousse de foie gras de canard (duck liver) (Order) Preheat ...
1 lg Reynolds oven bag 1/4 c Flour 1 1/2 c Barbecue sauce 1 md Onion; cut in wedges 2 ts Chili powder 1 ts Dry ...
2 lb Pumpkin 1/2 oz Ground ginger 3 oz Butter 4 oz Sliced apples 4 oz Grated cheese 2 c Salt water ...
2 tb Sugar 1 tb Cornstarch 12 oz Package frozen raspberries, -defrosted 1/3 c Currant jelly 1 pt Vanilla ...
4 tb Peanut Butter 3 ts Water (see directions) 2 ts Sesame oil 1 ds Soy sauce 1/2 ts Sugar 1 ds Tobasco, to taste ...
1/2 Head red cabbage, shredded 1 tb Flour 1/2 Head green cabbage, shredded 1 pn Cayenne 1/4 c Red onion, sliced very ...
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