1). Heat oven to 350°F. Brown meat; drain. Stir in salsa, corn, Miracle Whip(R) and chili powder. 2). Layer 1/2 meat mixture, chips and cheese in ...
Cut 1/2 inch off tops of peppers and set aside. Remove cores and seeds with long thin knife. Rinse peppers in cold water to remove any remaining ...
Melt first 3 ingredients. Mix until very smooth. Mix corn, nuts and gumdrops together. Pour melted mixture over corn mixture and quickly stir and ...
Deep fry cabbage until golden brown. Drain on paper towel. Salt to taste. Makes a good substitute for shoe string potatoes. Nice on top of a ...
Make an inedible modeling dough by combining flour and salt. Slowly mix in water. When the dough is soft like modeling clay, it is ready to use. You ...
TO SERVE Place 1 noisette on plate; ladle sauce around. Garnish with ginger chips. NOTES Season: Year round Food cost: Moderate Wine: ...
1 - 6 ounce package chocolate chips 1/2 stick butter or margarine 1/4 cup vegetable oil Melt chocolate chips and butter in a double boiler. Add ...
Crust 1 cup flour 1 tablespoon granulated sugar 1 tablespoon packed brown sugar Pinch of salt 1/2 cup cold butter, cubed Filling 24 ounces cream ...
1 pound crawfish tails, peeled 1/4 cup butter 1 medium onion, chopped 1/2 green pepper, chopped 2 stalks celery, chopped 1 clove garlic, chopped 1/2 ...
1 fl Irish whiskey 1 fl Orange juice 1/2 fl Peach brandy 1 fl Sweet and sour Fill collins glass with crushed ice. Add ingredients and stir. Garnish ...
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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