1). Heat oven to 350°F. Brown meat; drain. Stir in salsa, corn, Miracle Whip(R) and chili powder. 2). Layer 1/2 meat mixture, chips and cheese in ...

Cut 1/2 inch off tops of peppers and set aside. Remove cores and seeds with long thin knife. Rinse peppers in cold water to remove any remaining ...

TO SERVE Place 1 noisette on plate; ladle sauce around. Garnish with ginger chips. NOTES Season: Year round Food cost: Moderate Wine: ...

1 fl Irish whiskey 1 fl Orange juice 1/2 fl Peach brandy 1 fl Sweet and sour Fill collins glass with crushed ice. Add ingredients and stir. Garnish ...

4 Beef Tenderloin Steaks -(4-6 oz. each, -cut 3/4 to 1-inch ...

1 lb Boneless beef top sirloin Steak, cut 3/4 inch thick 1 tb Vegetable oil 8 oz Small mushrooms, quartered 1 ...

1 Whole pork tenderloin -- About 1# Rubbed with Jerk Seasoning (recipe follows) 2 15oz cans ...

Stephen Ceideburg 1/2 tb Butter Black pepper 50 g Chopped green onions 200 ml Port wine 300 ml Stock 24 Peeled ...

Cake 1/4 c Lemon juice 1/4 c Sugar 1 c Hot water (120 to 130 degree 1 Egg 1 pk Cream cheese, softened, (8 o 2 ...

1 Prebaked 9-inch pastry -shell, home made or -store-bought 1/2 c Ricotta cheese 1/2 c Lowfat strawberry ...