1 lb Dried pinto beans -soaked for 8-12 hrs. 1 tb Olive oil 1 tb Mexican oregano dried 1 oz Chopped block ...
1/4 c Onion -- choppewd 1/4 c Chili sauce 16 1/2 oz Pitted, -- fine chop 1/4 c Butter 2 ts Dijon mustard ...
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