* Frozen Peas amp; Carrots should be thawed. ** Egg Noodles should be cooked and drained. *** Cheese should equal 1/2 C Preheat oven to 350 degrees ...

Simmer ham shanks in water 1-1/2 to 2 hours or until meat falls off bones. Remove bones. Add sausage. Simmer 20-30 minutes. Add carrots,onions, ...

The stock - proceed as follows: Cut the salmon trimmings into small pieces, rinse in cold water, place in a casserole, cover with cold water and ...

Proceed as follows: Beat the eggs into the sugar. Melt the coconut butter, then let it cool until it almost starts to resolidify. Pour the melted ...

Cream the cheese with hands until smooth. Add 10 eggs and mix well. Dissolve 1 yeast cake in 1/2 cup lukewarm water and add to the mixture. Add 1 cup ...

1. Preheat a skillet over medium heat. Apply nonstick spray. 2. Combine all ingredients in a large bowl with a mixer set on high speed. Mix until ...

* Use A Taste of Thai Coconut Milk. ** Use A Taste of Thai Red Curry Base. Cut the red, yellow and orange peppers into 1 inch pieces. Combine the ...

In a large skillett or electric frying pan fry the bacon and breakfast sausage, togeather but separately, untill done. While the meat is cooking, ...

Trim visible fat from meat and cut into ½ inch strips. In a large, heavy pan or Dutch oven, brown the meat in the oil and drain. Tear open the ...

1. The basin has to be covered with greaseproof paper, tied together with string and covered using foil. Place the pudding basin onto a saucer and ...