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Mix flour, salt, baking powder and sugar. Set aside. Beat eggs; add milk,oil, sour cream and wild rice. Add to dry ingredients. Batter will be lumpy. ...

Apricot jello mold by: theodoline

Dissolve Jello in hot water. Mix pitted apricots with sour cream using electric mixer or blender (makes pureed) until well blended, add to Jello ...

Form ground beef into 1" in diameter balls and coat evenly with flour, shaking off any excess flour. In a medium saucepan, brown meatballs in oil ...

Best lamb patties by: teodorico

In a mixing bowl, combine the lamb, shallots, garlic, mint, seasoning mix, cumin, chili powder, salt, pepper, and egg. Mix well. Form into 6 large ...

Boil chicken until done. Save water (use this to boil rice in). Cut chicken into tiny squares. Brown in butter and sherry. Add tomatoes, mushrooms, ...



Fast sausage balls by: theodora

Preheat oven to 350 degrees F (175 degrees C). In a large bowl, combine the baking mix, sausage and cheddar cheese soup. Mix well and shape into 1 ...

1.Mix the vinegar, soya sauce, ginger and salt and rub into the fish pieces and keep aside for 2-3 hours.2.Drain the pieces of fish and rub flour ...

Oodle kadoodles  by: leodora

Line several trays or cookie sheets with wax paper. Place chocolate chips, peanut butter chips and peanut butter in large microwave-safe bowl. ...

Real barbecued rabbit by: odouard

Cut cleaned rabbit into serving pieces, boil with celery tops for 30 minutes. Remove rabbit from water and let stand a few minutes. Cook onion in ...

Best scripture cake by: odoride

Combine. ...



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