CRUST: To make crust, mix flour, sugar, and lemon rind. Cut in butter or margarine until mixture resembles coarse crumbs. Add egg yolk and 1 T of ...

Preparation Remove shells and devein shrimp. Melt a stick of butter in a large skillet. Saute garlic, onions, celery,parsley, rosemary and ...

Slice the tomatoes 1/2 inch thick, but do not peel or core. Drain well between several thicknesses of paper toweling until most of the moisture ...

1. In large skillet over medium-high heat, heat oil. Add chops and onion; brown 5 minutes. Remove chops; set aside. 2. Add water, soup mix, brown ...

Preheat oven to 375 degrees F (190 degrees C). Lightly butter one 2 quart baking dish. Combine bread cubes, butter, cinnamon and raisins; mix well ...

Bring a large pot of lightly salted water to a boil. Add macaroni and cook for 8 to 10 minutes or until al dente; drain and place in a ...

Preheat oven to 350 degrees. Makes three loaves. Beat these together: 1 1/2 c. pumpkin 3/4 c. vegetable oil Then add: 2 1/2 c. flour 2 c. sugar ...

Place the olives in a bowl. Shake the rest of the ingredients together in a lidded jar. Pour the marinade over the olives. Let the mixture marinate ...

1. Skin the chicken and make diagonal incisions all over.2. Mix 1 tablespoon red chili powder, salt and 2 tablespoons lemon juice. Apply this to the ...

Purée the strawberries in a food processor. You should have about 3 cups. Put the yogurt, honey and strawberry purée into the bowl of the machine ...