Recipe oledie

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Real revani (semolina cake) by: oledie

Karen Mintzias 2 Lemons; grated zest only 1/2 c All-purpose flour 1/2 ts Almond extract 1/2 ...

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Fish sauce with lemon, parsley, and tomato by: oledie

1/4 c Olive oil Or 1/2 teaspoon dried basil 1/4 c Shallot; finely chopped 1 lb Turbot; cut in ...

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Manicotti florentine by: oledie

12 Manicotti shells 2 tb Olive oil 1 c Precious(r) Ricotta Cheese 2 1/2 c Precious(r) Mozzarella -Cheese (Shredded) ...

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