Heat oil in large nonreactive skillet over medium heat. Add peppers, onions, chili powder and oregano. Sauté 2 minutes until softened. Add mango, ...
Cook sausage. Let cool and cut into bite size pieces. Mix all ingredients in a bowl. Add seasoning to taste. Makes a great snack or spread. ...
Mix everything in a mixing bowl until well mixed. Pour contents evenly over baking sheet. Bake at about 375 for 10-15 ...
Remove and reserve grouse legs and thighs. Remove wishbone from breast; leave wing bones attached. Reserve. Combine shallot, garlic, herbs, wine and ...
1 no ingredients 1/4 c fresh lemon juice 1 TB coarsely ground black : pepper : Salt 1/2 c extra-virgin olive oil 3 whole boneless skinless : ...
1 Info US Volume Measure Metric Equivelent 1/8 Teaspoon 0.5 ...
1 lb Kidney beans, dry 1 pk Smoked polish sausage,sliced 7 c Water 1 c Barley 2 Garlic cloves; peeled 3 ...
1/2 lb Cream cheese; softened 4 tb Butter; softened 3/4 c Basil pesto 1/2 lb Provolone, thinly sliced 1/4 c Toasted pine ...
8 Firm, but ripe bananas, -thinly sliced 2 tb Melted butter 6 tb Confectioners' sugar Vanilla ice ...
Apricot filling: 2 1/4 c Apricots; dried Crumb topping 1/2 c Flour; unsifted Bring apricots to a boil; cook until liquid is ...
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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