Rub the inside of a heavy saucepan with the garlic, add the wine and heat it over mod-low heat until it is hot. Add the cheese by handfuls, stirring. ...

1. Preheat oven to broil. 2. Make the seasoning blend by combining the ingredients in a small bowl. Set this aside. 3. Make the dipping sauce by ...

1. Thaw chicken according to meat packing directions, wash chicken thoroughly and take the skin off the chicken. Set aside skinned chicken, but ...

Preheat oven to 350 degrees F (175 degrees C). Spray or grease one 9x5x3 inch loaf pan. Whisk together the flour, sugar, baking powder, salt and ...

1.Roast the sesame seeds in a pan, until it turns light brown in colour or for a minute and keep aside.2.Mix the chicken stock with the garlic and ...

Combine cornstarch and water, mix or shake up. Add to eggs and blend well. Add pineapple, sugar and vanilla (or rum), mix well. Pour into a lightly ...

Chop chocolate into small pieces. In saucepan over very low heat, melt chocolate, cream, and butter until blended and smooth. Stir in liqueur and ...

Cook and drain green beans according to directions on package. Combine thawed shrimp, scallops and 1 cup water. Bring to boil; reduce heat, cover and ...

1. Bring water, olive oil, and salt to a boil. Add turnips and boil until they can be pierced by a knife. 2. Drain off as much water as possible, ...

Mix everything well and shape into balls (you may need to add more protein powder if they're too wet to hold their shape, or a little cream if too ...