Boil pheasant in water for 45 minutes or until tender. Cook celery and onion in margarine until soft. Drain oysters, reserving liquid. If needed, add ...

Put in mandarin oranges and 3/4 cup of juice. Add 1 cup orange sherbet. Dissolve Jello in boiling water. Combine all ingredients. ...

3 ea avocados 2 ts lemon juice 1/2 ts salt 1/4 ts pepper 8 oz sour cream 1/2 c mayonnaise 1 pk taco seasoning mix 1/2 c green onion (chopped) 3 ea ...

1 lb Ground lamb 1 sm Onion, coarsely grated 1 ts Finely minced garlic 1/4 c Chopped fresh mint Salt to taste ...

4 sm Zucchini, sliced 1/4 inch -thick 1/4 c Sour cream 1/2 ts Seasoned salt 1/8 ts Pepper 1 Egg 2 tb ...

6 Turkey breast fillets 1/4 ts Dried basil (substitute -raspberries for Suzze) 1/4 ts Dried oregano (substitute ...

1/2 c Apple juice 1 c Carrots -- shredded 1 c Celery -- chopped 1/2 c Onion -- chopped 1/4 ts Nutmeg 8 c ...

-========================== -============ Ingredients: 2 tblsp cooking oil 1 tsp hot oil (optional) 0.25 lb ground pork or beef ...

4 c Apples, granny smith; peeled Diced(1/4 in) about 1 1/2 lb 1 c Sugar 1 Eggs, large; beaten lightly 1/2 c ...

1 pk Filo pastry sheets 3/4 lb Flat mushrooms (w/o stalks) 1/2 lb Onions 7 oz Feta cheese 2 ts Whole cumin 2 ts ...