The best way to prepare the potatoes is to cook them in a steamer and then pass them through a food mill. Alternatively, boil until soft but not ...

1) Cut the beef into thin strips (approx. 1 1/2 to 2 inches x 3/16-inch). I find it easiest to first slice the beef into 3/16-inch layers, and then ...

Melt fat, add onions, cloves, peppercorns, garlic and bay leaf; cook for several minutes. Add quail and brown on all sides. Add wine, salt, pepper, ...

1 (15 ounce) can kidney beans 1 red bell pepper, chopped 2 cups chopped cabbage 2 green onions 1 cup crumbled feta cheese 1/3 cup chopped fresh ...

12 Fresh red New Mexican chiles 4 Meduim eggplants 3/4 c Olive oil or corn oil 1 Large onion, minced 3 Large ...

2 lb Fresh mussels 4 Rashers smoked bacon, -derinded 1 Onion, peeled 3 Sticks celery 1/2 oz ...

1/2 c Margarine, melted 1 pk Yellow cake mix * 3 Eggs 8 oz Package cream cheese, soft 1 lb Powdered sugar 1/2 ...

1 c Warm honey 2 3/4 c Powdered milk (non-instant) 4 Drops oil of peppermint Green food coloring Mix ingredients ...

1 lb Soft tofu,rinsed and drained 2 tb Oriental sesame oil 2 tb Soy sauce 2 ts Pepper 2 Garlic ...

10 Asparagus Spears 2 tb Dijon Mustard 1 tb Reduced-Calorie Mayonnaise 10 sl Bologna (large) Trim the bottom end of ...