Recipe ottaviana


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Fillets of sole marguery by: ottaviana

Boil lobster, save water to use for poaching clams or mussels and shrimp. After all are prepared, reserve 1 cup of stock. Sprinkle fillets with salt ...

Bc's teriyaki marinade by: ottaviana

1/4 c Soy sauce 1/4 c Dry sherry or orange juice 1 Clove garlic, minced 1 ts Molasses or brown sugar 1/8 ts Ground ...





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