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1 Trim the stalks from the radicchio and use the leaves to line a 110g (for two servings) loaf tin. 2 Mash the blue cheese with the yogurt and ...

Beat egg whites until stiff. Add sugar and vanilla gradually. Add coconut and flour; mix well. Stir in chocolate chips and almonds; drop by ...

Boil chicken until tender; debone meat and hold out broth. Grease casserole; put asparagus on bottom and chicken on top. Mix soup, lemon juice, ...

Cook shrimp and drain. Mix eggs, cream, cheese, salt and pepper. Saute onions in butter until soft. Add to egg mixture along with shrimp. Pour into ...

Mix lime juice, oil, garlic and seasonings. Place in a large zipper bag w/meat. Let marinate overnight, turning occasionally. When ready to serve, ...



Fun fans by: fourier

Place your barefoot or hand on piece of cardboard and trace. Cut out shape and color both sides. Roll a sheet of paper into a tight tube to make a ...

*granola by: thouria

Mix above ingredients together in large bowl. Mix together: 1/4 c. maple syrup 1/3 c. water 1/4 c. honey Pour over dry mixture and stir. Bake in ...

Real barbequed ham by: touriya

Mix all ingredients except ham. Simmer sauce for 15 minutes. Add ham and simmer 1 hour. Serve on buns. Serves 10-15. ...

Border lemonade by: nouridine

1 (6 oz.) can frozen lemonade (do not dilute) 1 lemonade can filled with Tequila Cracked ice Place frozen lemonade and Tequila in blender bowl. Add ...

1 T olive oil 1 lb lean beef,Ground 1 lb lean pork,Ground 2 c onions,Chopped 1 c green peppers,chopped 1 c celery,chopped 1 T garlic,minced 1 T ...



Celebrity Chefs Recipes (cooking)


Heston Blumenthal
(celebrity chef)

Heston Blumenthal - The Fat Duck

The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

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Wolfgang Puck
(celebrity chef)

Wolfgang Puck

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

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Joël Robuchon
(celebrity chef)

Joël Robuchon

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

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