Recipe pauke

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Best venison goulash by: pauke

2 tb Oil 1 1/2 lb Venison, from neck, flank, Shanks, cut into cubes 1 to 1 1/2 inches 3 md Onions, very thinly ...

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Quick polenta with maple syrup and walnuts by: pauke

2 c Milk 1 c Walnuts; coarsely chopped 2 c Water 3 tb Butter 3/4 ts Salt ...

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