Cut the tenderloin into strips, add salt, MSG, wine and pepper, leave for a while, add a little egg white, stir-fry in 6 fold hot oil. Wash and cut ...

Heat oil in a large skillet or wok. Sautee all ingredients except soy sauce over high heat. Stir fry for 13 minutes and lower heat to medium and ...

Combine all ingredients except the rabbit in a medium saucepan. Mix well and simmer for 20 minutes, stirring frequently. Place the quartered rabbits ...

Combine first 2 ingredients with 1/4 cup water in saucepan. Simmer until veggies are tender. Add remaining ingredients except shrimp, mixing well. ...

Mix together the flour, graham cracker crumbs and melted butter in an ungreased cake pan. Press it in the bottom of the pan. Bake for 20 minutes at ...

Combine all in large bowl. Beat 3 minutes at medium speed. Pour into greased and floured pan or bundt pan does well. Bake at 325 degrees for 50 ...

CAKE: Preheat oven to 350 degrees. Blend oil and sugar. Add eggs, one at a time; beat well. Mix dry ingredients and add gradually. Add carrots and ...

Brown meat. Add all ingredients except the peas. Bring to a boil, then simmer 50 minutes uncovered. Add frozen peas. Cover and cook 10 additional ...

Mix all ingredients from second column in your crock pot. Next, heat up the butter in large skillet until very hot but not so the butter burns. Sear ...

Combine water, food coloring and oil in saucepan. Stir in flour, cream of tartar, salt and oil of peppermint. Cook over medium heat until mixture ...