Recipe raymonde


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The restaurant served it with breadsticks and crackers. I usually serve it with celery sticks--unless of course I eat it with a spoon for ...

Homestead salad by: raymonde

10 oz Mixed vegetables; frozen 17 oz Red kidney beans; drained 1 c Celery; diced 1/2 c Onion; diced 1/2 c Green pepper; ...

Oven baked beans by: raymonde

1 lb Navy Beans 1 ea Onion 1/4 lb Salt pork 1/2 ts Salt 1/2 ts Pepper 1/3 c Molasses 1/3 c Brown sugar 1/4 ...

Real lobster fondue dip by: marie-raymonde

2 tb Butter or margarine 1/3 c Dry white wine 2 c Shredded sharp Cheddar 5 oz Lobster cut into small ...



4 1/2 c Flour (all purpose) 2 ts Vanill extract 1 1/2 c Sugar 1 c Butter (2 sticks softened) ...



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