1/2 lb Ground pork 1 tb Dark soy sauce 1 ts Salt 1 c Peanut oil 3/4 lb Chinese thin egg noodles -(fresh or dry) ...
1 1/2 c Vegetable oil 2 c Granulated sugar 3 Eggs 2 c Unbleached all-purpose -flour, sifted 1/8 ts Ground ...
4 lb Beef ** - 1 pt Vinegar - -water ...
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