Recipe rocque

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Fresh lime sponge cake by: rocque

----------------------PATTI - VDRJ67A--------------------------- 6 lg Eggs; separated 1/2 ts Cream of tartar 1/4 ts Salt 1 1/2 c ...

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Five spice pasta^ by: rocque

----------------------------HAND--------------------------------- 1 c Durum semolina 1 tb To 2 water, if and as 1 ...

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