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Best strudel dough by: roelten

In a large bowl, sift together all-purpose flour, baking powder and salt. Mix sugar, eggs and 2 tablespoons vegetable oil in a small bowl. Quickly ...

Add all ingredients to kettle at the same time (don't brown ground beef first.) Simmer on low for about 1 hour and its ready to serve! Comments My ...

Beat banana into cream cheese with 2 packs Splenda, 1/2 tsp. of the unsweetened cocoa and banana flavored extract if using. Refrigerate mixture ...

Shortbread dough by: roeland

In large bowl, combine powdered sugar and butter; cream well, until light and fluffy. Add egg yolks; blend well. Lightly spoon flour into measuring ...

Best playdough ever! by: roelkin

Mix all ingredients in bowl. Dump into electric skillet. Cook over low heat until it just begins to look dry (not completely). Take out of skillet. ...



Milk soup for children by: roelanda

1-1/2 pints of milk, 1 egg, 1 tablespoonful of Allinson fine wheat meal, 1-1/2 oz. of sultanas, sugar to taste. Boil 1-1/4 pints of milk, add the ...

Coconut ambrosia salad by: roelquin

1 (11 ounce) can mandarin oranges, drained 1 (8 ounce) can crushed pineapple, drained 3 1/2 cups whipped topping 2 cups shredded coconut 2 cups ...

2 whole chicken breasts (with skin on and bone in) 1 celery stalk 1 onion, sliced 6 peppercorns chicken broth 3 tbsp. extra virgin olive oil 3 tbsp. ...

Nutty mushroom rice by: roeline

1/2 c CHOPPED ONION 1/2 c SHREDDED CARROTS 1/2 c CHOPPED WALNUTS OR ALMONDS 1/4 ts EACH MARJORIAM, THYME AND CHOPPED ...

2 c Nonfat yogurt (gelatin-free) Line a strainer with a cloth napkin or coffee filter and set it over a bowl. Place the ...



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