The following mixture may be substituted for 1 teaspoon Thai chili paste: 1/4 ts cayenne, 1/4 tsp sugar and 1/2 tsp oil Wash, peel, de-vein shrimp. ...

Combine garlic amp; onion in a bowl. Heat oil in a large pot. Add garlic amp; onion amp; saute till soft. Do not brown. Add chopped tomatoes amp; ...

Prepare noodles as label directs. Meanwhile in 10 inch skillet over medium heat, cook beef, onions and dill until meat is browned, drain. Stir in ...

In a bowl whisk together the flour, the baking powder, and the salt, stir in the water, and knead the mixture on a floured surface until it forms a ...

Remove green leafy part around stem of the eggplant but do not remove the stem. Place in a hot oven 450 degrees about 15 to 20 minutes or until ...

Chop the onion and the pepper in a food processor. Peel the oranges and chop them coarsely, using a knife (not the food processor!). Mix with the ...

1.Clean, cut the chicken wings and apply salt to them. 2.After sometime, dip the wings in the beaten eggs and then roll in the flour. 3.Fry the ...

Blend flour and butter over low heat. Add milk, stirring constantly, until thickened. Add white pepper and salt. Then add shrimp and heat just until ...

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Rinse turkey and dry. Combine parsley and next 5 ingredients in blender; process 1 minute. Sprinkle cavity and outside of turkey with herb ...