Preheat the oven at 375F. Heat half the oil in an ovenproof skillet. Add the butter and the red pepper. Saute the shrimp, in batches if necessary, ...

Mix in disposable container, add 3 tablespoons liquid tempura, mix well. Pour into empty toilet paper tubes (cover bottom with foil). Peel off paper ...

----------------------PHILLY.INQUIRER--------------------------- 1 ea CLOVE GARLIC 1/2 ts THYME,BASIL.OR OREGANO 1/2 ea MEDIUM ONION ...

12 oz Tofu 1/2 ts Salt 1/8 ts Caraway seeds 1/4 ts Dill Juice of 3 small limes 2 tb Water Place all ...

28 oz Coconut Milk, 2-14 Oz. Cans 1 tb Red Curry Base 2 1/2 lb Beef Steak, Cut Into Strips 1 tb Lemon Zest 1/2 c Fish ...

---------------------------DOUGH-------------------------------- 4 c All-purpose flour 2 Eggs 1/2 c Sour cream 1 ts ...

-------------------CHOCOLATE COOKIE CRUST------------------------ 11 Chocolate sandwich cream -cookies, crushed 3 tb ...

1/2 lb Flank steak, thin slices 3 ea Tomatoes 2 ea Green onions 1 ea Garlic clove (chopped) 2 tb Oil ...

-------------------------DIRECTIONS------------------------------ 4 ea Veal or lamb shanks 3 sm Carrots; finely diced 1 ...

------------------------FAJITA PIZZA----------------------------- 1/2 lb Boneless, skinless 1 sm Onion, sliced - ...