Recipe rosilda


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Easy dublin coddle by: rosilda

Cut the bacon into 1in/ 3cm squares. Bring the stock to the boil in a medium saucepan which has a well-fitting lid, add the sausages and the bacon ...

Salt dough by: rosilda

Mix salt and 2/3 cup water in saucepan. Stir about 4 minutes over low heat. Remove from heat. In another pan, mix cornstarch with 1/2 cup water. ...

1 x Chipotle Mayonnaise; * 12 ea Corn Husks; Dried 2 ea Poblano Chiles; ** 2 ea Red Bell Peppers; Chopped 3/4 c ...

4 Beef Rib Eye steaks -- cut 1-inch thick 1/2 c Rum or bourbon 1/4 c Olive oil 1 tb Chili powder 2 md ...

1 lb Whole cranberries 1/2 c Water 1 Whole orange 1 c Granulated sugar PICK OVER THE ...





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