Saute onions in margarine until transparent. Add flour and cook until golden. Add consomme and water. Bring to a boil. Add salt, pepper and milk and ...

Bring to boil. Simmer 5 minutes. Store in refrigerator. ...

Instructions/Ingredients: Mix together 8 ounces blue cheese or Roquefort ? the better the quality, the better the taste ? (6.4 grams of carb) with 4 ...

2 pk Apricot jello 2/3 c Water 1 cn Crushed pineapple, undrained 1 1/2 c Chopped nuts 2/3 c Sugar 2 Jars apricot ...

1/4 c Butter or margarine 2 c Cooked whole kernel corn 1/4 c Chopped onion 1/4 c Chopped green pepper 2 tb Brown ...

-Thank You Pkg -- SERVES 12 - 15 6 Egg whites 3/4 ts Cream of tartar 2 c Sugar 2 c (about 45) crushed soda ...

3 Eggs 3 tb Cold water 1 c Sugar 1 ts Baking powder 1/2 ts Salt 1 ts Vanilla 1 c Cake flour ...

1 lb (scant) maincrop carrots 3 sm Oranges Fresh ginger root 1 sm Garlic clove 1 oz Walnut kernals 1 sm ...

Stephen Ceideburg 600 g Kumara 300 ml Milk 150 g Brown sugar 1/2 ts Ground cinnamon 1/2 ts Ground nutmeg 1 ...

----------------------------------MARINADE---------------------------------- 1 tb Light brown sugar Crushed dried chile ...