1. Combine flour, salt and baking soda in a medium bowl. Stir to combine. 2. Lightly beat the egg in another medium bowl. Add the sugar, butter, and ...

Combine egg and milk; set aside. Combine cornmeal, flour, salt and pepper. Dip tomatoes in egg mixture; dredge in cornmeal mixture. Fry in oil until ...

Mix together eggs, sour cream, cottage cheese, vanilla, cream cheese, butter and sugar. Add cooked noodles and mix well. Bake 1/2 hour at 350 ...

Freeze in plastic jug. ...

Cream shortening, add sugar gradually. Continue creaming until mixture is light and fluffy. Add beaten eggs. Beat mixture thoroughly. Sift together 3 ...

Simmer until potatoes are soft and blended. Stir in: 1 cup of white sauce and simmer another 10 minutes. Stirring constantly. Serve hot or cold. ...

Cook rice according to package directions. Drain, set aside. Drain pineapple, reserving 1 cup juice. Dissolve gelatin in 1 cup boiling water. Add ...

Mix all ingredients. Knead 4-6 minutes. Shape into ornaments or cut with cookie cutters. You can divide dough into balls and use food coloring to ...

Heat butter in medium saute pan. Add shallots; sweat lightly. Add remaining vegetables; cook until al dente. Remove from heat; place vegetables in ...

Remove legs from hens; use dark meat to prepare forcemeat. Pipe 1/4-in.-thick layer of forcemeat under skin of breasts; hot smoke lightly using ...