Put shin-bone meat, onions, celery and garlic in a large 4 quart pan. Cover with water, tomatoes and spices. Pan should be 3/4 full. Bring to a boil, ...

Combine all ingredients in large heavy skillet; mix well. Cook over hot coals 15 minutes or until apples are tender, stirring occasionally. May also ...

Ingredients 2lbs. Roma tomatoes 4 Jalapeno 1-2 Mild Banana peppers 1 Anaheim pepper 1 Habanero pepper (hot!) 1 small white onion 1 green onion 1 ...

1 tablespoon butter 1/2 cup chopped onion 1/2 cup chopped green bell pepper 1 jalapeno pepper, chopped 1 large garlic clove, chopped 1 1/2 teaspoons ...

3 c Cooked Brown Rice 1 c Chopped mushrooms 1 Bunch green onions 1/4 c Margarine Melt margarine. Over medium heat ...

8 oz Pasta (bow-ties or ribbed) 3 tb Margarine, divided 1 tb Unbleached Flour 1/2 c Vegetable stock 3/4 c Milk 1/2 ...

1 lb Asparagus, fresh spears 3 tb Pine nuts 1/4 c Olive oil 1 tb Lemon juice, fresh 1 Clove garlic, crushed ...

1 1/2 lb Lean ground beef 1/2 c Cooked white rice 1/2 c Chopped onion 1/2 c Chopped bell pepper 1 ts Salt 1/2 ts ...

2 ea Ripe mangos, peeled cut -- into bite-sized chunks 1 c Seedless red grapes 1/4 c Sweetened shredded coconut 1 tb ...

-----------------------------PHYLLO TART SHELLS----------------------------- 1 lg Egg white 1/4 ts Salt 2 tb ...