Recipe saint helene


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Real ethiopian lentil bowl by: saint-helene

Sort the lentils and soak in tap water for 30 minutes. Rinse in runningwater and drain.Peel and finely chop the onions. peel and mash the garlic.Heat ...

Pesto-stuffed steaks by: saint-helene

2 Beef rib eye steaks, 1 1/2 " -thick (about 2 pounds) 1/4 c Pesto 2 tb Finely shredded Parmesan ...

Deluxe chicken ham soup by: saint-helene

1 Chicken breast fillet -skinned and sliced thinly. 2 md Courgettes 1 1/2 oz Mushrooms 1 1/2 oz Ham chopped 2 ...

Deluxe oatmeal pancakes by: saint-helene

1 1/2 c Quick cooking OR 1 1/2 c Skim milk 1 1/2 c Old fashioned rolled oats 2 Egg whites 1 tb Whole wheat ...

1/4 oz Dio-dion mushrooms 1 c Rice 10 oz Frozen lima beans 1 tb Oil 1 md Yellow onion, chopped ...





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