Recipe sambou

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Air or meringue cookies : ggpj36a by: sambou

3 ea Egg whites 1/4 ts Cream of tartar 3/4 c Sugar 3 tb Cocoa 1. Beat egg whites with cream of tartar in large mixing bowl ...

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Cornish saffron cake by: sambou

3 pk Saffron strands (0.05 g) 1 tb Boiling water 1/3 c Sugar 1 c Warm water (110'F./44'C.) 1 pk Active dry yeast ...

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Broiled chicken with malt vinegar by: sambou

4 Chicken legs and thighs; ski 2 tb Basil leaves; fresh or 3/4 c Malt vinegar 2 ts Basil; dried 1/2 c ...

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