Mix all together and chill overnight. ...

1/2 cup ground allspice berries [not allspice powder; whole allspice - ground (use a coffee grinder)] 1/2 cup packed brown sugar 6-8 garlic cloves ...

Open a can of green corn, turn it into a graniteware dish, and thoroughly mash with a potato-masher until each kernel is broken, then rub through a ...

3 cups noodles -- "No Yolk" 2 1/2 cups ground chicken, cooked 1/2 cup onions, chopped 3 1/4 cups frozen broccoli flowerets, thawed 1 (10 3/4 oz.) ...

1/2 oz Dried shiitake mushrooms 1/2 lb Button mushrooms 1 tb Olive oil 1 md Shallot, chopped fine 1 md Garlic clove, ...

1/2 c Lemon juice 1/2 ts Lemon zest 1/2 c Sugar TO COOK: Bring 2 cups water to a boil in medium nonreactive saucepan. Add the ...

3 lb Apricots; -OR- 1 lb -Dried apricots 1 lb Onions; peeled, chopped fine 1 1/2 pt Cider vinegar 2 Garlic cloves ...

1 Round ripe brie (8oz) 1/4 c Butter, softened 1/3 c Chopped sundried tomatoes Marinated in oil 2 tb Chopped ...

Crust: Vegetable cooking spray 1 c Fine gingersnap crumbs 1 tb Powdered sugar 4 tb Melted margarine ...

1 Clove garlic 1 Shallot 2 tb Red wine vinegar* (or water; See Note) 1 1/2 ts Salt| 1/8 ts Freshly ground ...