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Salt, pepper, and flour venison slices and brown in 1/4 cup bacon fat in frying pan. Put meat into crock-pot. Bring other ingredients to boil except ...

1. Combine water and liquid drained from all 3 cans of clams in a large saucepan. Stir in flour, parsley, salt, bay leaf and thyme. Turn to medium ...

Buy one large can of frozen juice (I usually use the "exotic" varieties such as pineapple-guava-raspberry or banana-orange-passion-fruit; there are ...

In large bowl, cream together butter, sugar vanilla and egg yolks. Fold whipped topping into butter mixture. Tear angel food cake into very small ...

Mix flour with baking soda. Combine butter, the sugars, pudding mix and vanilla in large mixer bowl; beat until smooth and creamy. Beat in eggs. ...



Easy egg custard by: seny

Pour into uncooked pie shell. Cook at 400 degrees for 10 minutes. Then 300 degrees until done, about 20 minutes. Let cool. Serve slightly warm or ...

Deerburgers by: lensen

Mix well and fry like hamburgers. ...

Saute pheasant pieces in butter until well browned. Drain kraut and put in a large pot. Add pepper, caraway seed and salt pork. Add wine; simmer 1 ...

Real raspberry jello by: senem-irem

Dissolve raspberry Jello in 2 cups boiling water. Add 1 cup applesauce and package of thawed frozen raspberries, juice and all. Refrigerate until ...

DO NOT LIGHT oven until after you put the cake in it. Cream butter, Crisco and sugar until light. Add eggs, one at a time, heating well after each ...



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