Ingredients 8 lb Lamb leg; boned and butterflied 1 1/4 c Olive oil 1/4 c Worchestershire Sauce 2 Garlic clove; diced 3/4 c Soy sauce; light 2 tb Dry ...
-Yield: About 10 doz. 1 lb Pork sausage;ground 1 lb Ground pork;fresh 2 ts Salt 15 Water chestnuts;chop fine 1 tb ...
1 c Crab meat; cooked 2 ea Avocados; peeled chopped 2 ea Jalapeno chiles; * 1/4 c Tomato; chopped, 1 ...
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