If fresh clams are used, scrub them well and place in a pan with about 1 cup of water in the bottom. Cover and bring to a simmer, steam about 5 ...
Dissolve soap chips in water until not lumpy; mix well with starch. Add food coloring. You can use shelf paper, it's cheaper than commercial finger ...
3 boneless chicken breast halves, cooked and cubed 1 cup hickory flavored barbecue sauce 1 tablespoon honey 1 teaspoon molasses 1/3 cup brown ...
12 oz Mushrooms, cleaned, sliced Or cut in chunks 2 md Onions, halved andsliced About 1/4 inch thick 2 md ...
Stephen Ceideburg 1/2 lb Pork tenderloin, trimmed 1 ts Vegetable oil 1 tb Minced garlic (3 cloves) 3 tb Jungle Curry Paste ...
1 lb Fresh tofu 1/4 c Cornmeal 1/4 c Light vegegetable oil 1 ts Molasses 1/4 ts Savory 1/2 ts Allspice 1 ...
1 md Eggplant 2 md Tomatoes, Peeled, Seeded -And Diced 1 sm Clove Garlic, Minced 3/4 c Chopped Green Onions ...
2 qt Water 1 1/4 c Orzo pasta, uncooked 1 ea Garlic clove, pressed 1 c Mushrooms, chopped 2 ea Scallions, chopped 1 tb ...
---------------------STEP ONE (STUFFING-------------------------- 2 Slices bacon 1/3 c Walnuts; chopped 1/4 c ...
2 1/2 c Fish stock -Prepare fish stock as 1/3 c Flour -follows: 1 c ...
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
English celebrity chef also known as The Naked Chef. BBC food television shows.
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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