1. Combine the white wine, bay leaf, onion, garlic, and celery in a large stockpot over medium heat. Bring to a boil. Add the lobster, cover the pot ...

Warm the milk to body temperature. Beat the egg and sugar lightly together, and add the milk and vanilla essence. Strain into a greased pie dish and ...

Soak wheat and leave wheat in water for 3 hours. Boil wheat, chicken breast and big (grated) onion in 3 cups of water. Add 1 tea spoon of salt and ...

Combine orange juice concentrate, wine, mustard, and ginger. Slash fat edge of ham slice. Brush sauce over ham. Grill over medium coals for 10 to 15 ...

Proceed as follows: Fry the mushroom slices briefly in a hot frying-pan. Place the pork cuts in a buttered gratin dish and cover them with the ...

Mix all stuffing ingredients together. Stuff each breast secure with picks, skewers or thread. Put flour, salt, paprika and pepper in paper or ...

Preparation Combine Coke, ketchup, pepper and garlic powder in marinading dish. Place chicken in marinate and refrigerate for 2 to 4 hours. Cook on ...

Heat just enough oil to cover bottom of skillet. Brown cops. Drain well and place in shallow casserole dish. Discard oil in skillet and melt butter. ...

Heat 1 cup of water and the sugar in a saucepan until dissolved. Bring to a boil, simmer 2 minutes and leave to cool. Stir the orange juice and lemon ...

Mix all dry ingredients, then add oleo, vanilla and eggs. Spoon on cookie sheets to desired size. Bake at 375 degrees for 8 to 10 minutes. ...