In a double boiler over simmering water, melt the butterscotch morsels, stirring frequently until smooth. Remove from heat, and stir in the chow ...

Cut chicken into pieces and boil until tender with no seasonings. Remove skin and fat first. Remove meat from bones and cut into cubes. Mix together ...

Mix all ingredients well, adding food coloring last. Cook over medium heat, stirring constantly, for 3 minutes. Dough will be very stiff. Remove from ...

Mix sugar, flour, water and alum in saucepan. Cook on low heat, stirring constantly until thick. Remove from heat and add oil of cloves. Makes 1 pint ...

4 stale rolls ('batzenstiegen' - (or 'zo) -pfbrotschnitten'*) 1 thinly,Sliced 3 eggs 1/4 l milk (1 cup plus 1 tbsp) 100 g raisins (3 1/2 oz) 60 g ...

1 cup ricotta cheese (light) 12 ounces cream cheese, light (neufchatel) 1 cup sugar 2 eggs 3 tablespoons whipping cream 1/4 cup amaretto 1/4 cup ...

1 1/2 pounds beef flank steak 1 cup chopped onion 1 green sweet pepper, cut into 1/2 inch pieces 1 jalapeno pepper, chopped 1 Tbsp. cilantro 2 ...

2 cups rice Salt 1 pound ham, cut in 1/2-inch dice 3/4 pound sugar snap peas (trim and string if necessary) 2 tablespoons Sherry vinegar, ...

2 c Broccoli flowerets 4 oz Fettuccine, broken up 1 tb Oil, cooking 3 tb Parmesan cheese, grated 1 ts Sesame seed, ...

1 lb Lamb 4 Sprigs (6in long) fresh mint 6 Cloves garlic 1 Sprig (3 in.) fresh lavender 3 T Butter The ...