Preheat oven to 350 degrees. Brown bacon and onion. Add everything, except beans. Simmer for 2 minutes. Pour sauce over beans in a 1 1/2-quart ...

Rinse goose and pat dry. Remove excess fat. Sprinkle with salt and marjoram inside and out. Prick skin all over with fork. Place goose, breast side ...

PreparationPreheat oven to 325 degrees (175 C.).Mix flour, sugar, butter and eggs.Add remaining ingredients.Pour into 3 9 inch greased and floured ...

In a large pot, saute Canadian bacon with onions. Add chopped cabbage, sugar and chicken granules to taste. Cover and simmer, stirring occasionally, ...

Beat eggs, sugar and vanilla together; set aside. Sift flour, baking powder and salt over nuts and dates in large bowl. Add other ingredients. Mix ...

Mix egg with 1 tablespoon lemon. Mix flour with garlic powder and paprika. Dip chicken in egg, then flour mixture. Place immediately in frying pan ...

Wash, drain, and cut cauliflower into 1 inch flowerets, including stem. Combine chili powder, ginger, tomato, green chili, tumeric with the yogurt ...

Chill small glass bowl and beaters. Combine ingredients and whip on high speed with mixer until consistency of whipped cream. Makes about 10 servings ...

Mix flour, salt and oil. Then add food coloring to the water. Finally add water to flour, salt and oil. Knead until it no longer sticks to your ...

Preheat oven to 350 degrees. Use a food processor fitted with a steel blade. Place half of each of the ingredients in the bowl and process until ...