Mix all ingredients. Pour into 2 1/2 or 3 quart casserole. Bake at 350 degrees for 25 to 30 minutes. (To freeze, do not cook before ...

CEE AAC Phoenix Country Club ...

Melt butter in frying pan. Add onion and cook until clear but not browning. Add garlic, and shredded zucchini . Cook for 2 minutes Cut cream cheese ...

--------------------------FILLING------------------------------- 1/2 lb Ground beef 1 ea Small onion, minced 1 ea Garlic clove, ...

1 lb Ground beef 1/2 c Raw rice 1/4 c Chopped onion 1 ts Salt 1/4 ts Pepper 2 tb Oil 2 cn 8 oz tomato sauce ...

3 1/2 lb Pork ribs 2 ts Salt 12 ts Freshly ground black pepper --------------------TANGY BARBECUE SAUCE------------------------- 1 ...

2 c Cranberries, fresh 2 Orange; unpeeled, seeded -cut into eighths 1 Carrot; scraped cut into ...

1 lb Margarine or butter 1 lb Velveeta cheese 1 c Cocoa 4 lb Icing sugar 2 c Chopped nuts 2 ts Vanilla ...

2 tb Lard, corn oil, or butter 4 c Halved and sliced onion, -ab. 1 pound 4 lb Boneless veal or pork, cut ...

3/4 c Butter; softened 1/2 c Tahini 1 pn Salt 1 1/4 c Brown sugar 2 c Unbleached pastry flour 1/2 c Toasted pecans ...