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Easy fish cakes by: maitane

Boil fish, potatoes, and spices until potatoes are soft. Remove spices, mash potatoes, add hot milk and beat until light and fluffy. Add flaked fish ...

Measure flour, sugar, 2 tablespoons cocoa, baking powder and salt into bowl. Blend in milk and shortening. Stir in nuts. Pour into ungreased glass ...

Cook onion in fat until tender and lightly browned. Stir in flour and salt until smooth. Slowly stir in water. Cook and stir over medium heat until ...

Crust: 1 cup almond flour 1/4 cup brown sugar twin 1/2 cup butter 1/2 cup chopped walnuts Filling: 8 oz cream cheese 1/2 cup splenda 2 eggs 1/2 cup ...

Wash and soak dal for 3-4 hours. Keep 2 tbsp. dal aside, grind the rest,coarsely. Mix all other ingredients, including whole dal. Add 2-3 tbsp. hot ...



2 t mustard,Ground 1 T worcestershire sauce 1/2 c water 1/2 c soy sauce 1 T vegetable oil 4 boneless skinless chicken 1 breast halves 2 md zucchini ...

3 c To 4 c of chopped orange -rind (took about 7 small -oranges) 10 c Water 8 c Sugar 6 c Chopped ...

2 c Milk 1/2 c Butter Or Margarine 2 pk Yeast; Active, Dry 2 ts Salt 1/2 c Sugar 7 c Flour; Unbleached 2 ...

Maple nut sundae by: netanel

Text Only Pour thick maple sirup or maple-flavored sirup over ice-cream. If desired, sprinkle with chopped nuts. If the sirup is too thin it ...

1 lb Baby lima beans,dried 6 c Water 1 Bay leaf 3/4 ts Leaf thyme,crumbled 3/4 ts Red pepper flakes 1/2 c Olive ...



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