Recipe terepo

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Vermont sponge cake by: terepo

3 Eggs, separated 3/4 c Cold Water 1 1/4 c Sugar 1 ts Vanilla 1 3/4 c Flour 1/4 ts Salt 2 ts Baking Powder ...

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Real australian pork with port coffee sauce by: terepo

4 1/2 lb Pork loin, boneless 1 c Coffee, strong 1/2 c Cream 1/3 c Port 2 ts Sugar 1/4 c ;Water 2 ts ...

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Deluxe steamed pearl balls by: terepo

3/4 c Uncooked Short Grain Rice 1 1/2 c Water 4 Dried Shiitake Mushrooms 1/2 c Hot Water 1 lb Lean, Boneless Pork ...

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